We're excited to bring you this month's feature menu - full of classic, fresh, sweet & savory flavors!
White Bean & Kale Soup is back, for those looking to transport themselves to Tuscany through flavor. A brand NEW Salad is on the menu - and we know it's going to be a lasting favorite. The Gramercy is chock full of goodness, with Limoncello Chicken Breast, Granny Smith Apples, Golden Raisins, Red Onions, Caciocavallo cheese all mixed up with Spring Mix and Romaine lettuce and dressed with our citrusy and bright Lemon Vinaigrette.
Back because it's just SO flavorful and filling - The Farmer Pizza - loaded with Garlicky Roasted Kale, Sweet Italian Sausage, Mixed Mushrooms, Ricotta and Mozzarella. Topping off the menu is our Eggplant ParmieSandwich- so full of Sauce and melted cheese any East Coaster would be proud, and Spinach & Artichoke Dip because we just can't stop eating it!!!
We are ready and rearing to go for Spring with favorites to entice us while we gear up for the official start of patio season in April!
Creamy Tomato Basil Soup, and our NEW Eggplant Parmesan Sandwich are PERFECT for lunches, whether power or otherwise. Craving something for sharing? Perennial favorite Artichoke and Spinach Dip and a meaty stuffed Sausage and Peppers Calzone are just the ticket.
Thought you missed your chance for a Salted Caramel Pannacotta? Well, this little dessert was so popular when we tried to end it after one month, we heard personally from staff at both stores that we just CAN’T end it yet! Don’t miss out this month!