Fell in love with Sicilian Pan Pizza?
Visit our new concept on colorado blvd for Sicilian-Style Pan Pizza!
For the last 18 months we’ve used our Ballpark Marco’s Coal-Fired location as a test kitchen and idea incubator… but now the time has come for our Sicilian Pizza to go off on it’s own!
Our brand new concept, DOUGH COUNTER is opening August 2023 with a full menu of Specialty and Build Your Own Sicilian & New York Style Pizzas, Chicken Strips, Fries, Salads and Sheet Cakes. We hope to see you across our counter very soon!
Menu
STARTERS
$8.5
Spinach & Artichoke Dip
with Focaccia
$8.5
$8.5
Garlic Cheese Bread
with Marinara
$8.5
$7.5
Fried Garlic Nuggets
with Marinara (Inverness Only)
$7.5
$11.5
Meatball Sliders
San Marzano Tomato Sauce, Caciocavallo
$11.5
Add an extra slider for $3.5
$13.5
Jumbo Limoncello Chicken Wings (GF)
Served with Vidalia Onions, Focaccia Bread
$13.5
$13.5
Calabrian Chicken Wings
Served with Focaccia Bread
$13.5
$9.75
Rotolo
Pizza Roll Filled with Basil Pesto, Spicy Salami, Fresh Mozzarella
$9.75
SALADS & SOUP
SM $5
/
LG $8.5
House Salad
Spring Mix, Grape Tomatoes, Mozzarella, Balsamic Vinaigrette
SM $5
/
LG $8.5
SM $7 | LG $9.5
Caesar Salad
Romaine, Caesar Dressing, Shaved Parmesan, Focaccia
SM $7 | LG $9.5
$13.5
OG Pizzeria Salad
Romaine, Grape Tomato, Red Onion, Artichokes, Pepperoncini, Kalamata Olives with Creamy Parmesan Dressing.
$13.5
$14.5
Mele Fresca Salad
Prosciutto di Parma, Gorgonzola, Sliced Green Apple, Almonds, Spring Mix, Lemon Vinaigrette
$14.5
$14.5
Arrosto Salad
Spring Mix, Mixed Roasted Vegetables, Oregano Vinaigrette
$14.5
$3.5
Add to any Salad
Chicken breast or Prosciutto di Parma
$3.5
SM $3
/
LG 5
Focaccia Bread
SM $3
/
LG 5
$6 LG
Gluten Free Focaccia (Baked to order)
$6 LG
Cup 4
/
Bowl 6
Featured Soup
Please inquire.
Cup 4
/
Bowl 6
HOUSE SPECIALS
$16
Lasagna
Four Cheeses, Meatballs, San Marzano Tomato Sauce Layered between Fresh Sheets of Pasta
$16
$14
Eggplant Rollatini (GF)
Pan-fried Ricotta stuffed Eggplant, with Mozzarella and San Marzano Tomato Sauce
$14
$15
Italiano
Genoa Salami, Hot Coppa, Caciocavallo, Hot Cherry Peppers, Romaine, Tomato, Red Onion, Mayo, Balsamic Vinaigrette
$15
Chicken Parm Sandwich
16 (Inverness Only)
Meatball Parm Sandwich
15
OUR PIZZA IS AUTHENTIC NEAPOLITAN-STYLE, WITH A THIN CRUST, SLIGHTLY CHARRED EDGE AND COOKED IN 60 SECONDS IN A 900F WOOD-FIRED OVEN
PIZZA
$14
12" Margherita
Fresh Mozzarella, Pecorino Romano, San Marzano Tomato Sauce, Fresh Basil, EVOO
$14
$16
Margherita Bufala Mozzarella (Campania)
Bufala Mozzarella, Pecorino Romano, San Marzano Tomato Sauce, Fresh Basil, EVOO
$16
$2.50 ea
Premium Toppings
Pepperoni, Genoa Salami, Meatballs, Sopressata, Anchovies, Red Onions, Roasted Peppers, Arugula, Artichokes, Basil, Kalamata Olives, Mushrooms, Grape Tomatoes, Pine Nuts, Ricotta, Gorgonzola, Extra Mozzarella
$2.50 ea
$3.50 ea
Specialty Toppings
Prosciutto di Parma, Sweet Italian Sausage, Prosciutto Cotto, Spicy Salami, Hot Coppa, Limoncello Chicken Breast, Whole Calabrian Chilies, Aged Pecorino Sardo Gran Cru, Caciocavallo, Bufala Mozzarella, Vegan Cheese
$3.50 ea
NEW YORK PIES
12" SPECIALTY PIZZA WITH EAST-COAST INSPIRED COMBINATIONS AND NEAPOLITAN EXECUTION.
No substitutions on specialty pizzas. AVPN Certified Neapolitan Pizza, (by the Associazione Verace Pizza Napoletana)
$18
Brooklyn
Sweet Italian Sausage, Pepperoni, Mushrooms, Red Onions, San Marzano Tomato Sauce, Fresh Mozzarella, Fresh Basil, EVOO
$18
$17
Mulberry Street
Meatballs, San Marzano Tomato Sauce, Ricotta, Fresh Basil, EVOO
$17
$22
Manhattan
Limoncello Chicken Breast, Red Onion, Grape Tomatoes, Pine Nuts, Basil Pesto, Fresh Mozzarella, Pecorino Romano, EVOO
$22
$18
Hell’s Kitchen
Spicy Salami, Hot Coppa, San Marzano Tomato Sauce, Fresh Mozzarella, Pecorino Romano, Fresh Basil, EVOO
$18
$18
The Bronx
Sweet Italian Sausage, Roasted Peppers, Vidalian Onions, San Marzano Tomato Sauce, Fresh Mozzarella, Fresh Basil, EVOO
$18
$21
The Butcher
Quadrants of Prosciutto di Parma, Sweet Italian Sausage, Prosciutto Cotto, Spicy Salami with San Marzano Tomato Sauce, Fresh Mozzarella, EVOO
$21
PIZZA NAPOLETANA
12" SPECIALTY PIZZA WITH IMPORTED INGREDIENTS, TRADITIONAL ITALIAN FLAVORS AND NEAPOLITAN EXECUTION.
No substitutions on specialty pizza. AVPN Certified Neapolitan Pizza, (by the Associazione Verace Pizza Napoletana)
Sizes
12"
$21
Toscana
Fresh Mozzarella, San Marzano Tomato Sauce, Topped with Arugula, Prosciutto di Parma, Pecorino, Gran Cru, Grape Tomatoes, EVOO
$21
$21
Del Re
Prosciutto di Parma, Mushrooms, Truffle Cream Spread, Fresh Mozzarella, Fresh Basil, EVOO
$21
$22
Sicilia
Genoa Salami, Prosciutto Cotto, Artichokes, Mushrooms, San Marzano Tomato Sauce, Fresh Mozzarella, Ricotta, Fresh Basil, EVOO
$22
$22
Pistachio
Sweet Italian Sausage, Pistachio Pesto, Fresh Mozzarella, EVOO
$22
$17
Abruzzo
Bufala Mozzarella, Grana Padano, Pecorino Sardo Gran Cru, Caciocavallo, Fresh Basil, EVOO
$17
Made Fresh, by hand In-House Every Day Using Antico Mulino Caputo’s Fiore Glut Gluten Free Flour. Made with Gluten-free wheat starch, buckwheat flour, rice starch and vegetable fibers. Cooked in Dedicated Equipment for your safety.
GLUTEN-FREE PIZZA
$18
12” Gluten-Free Margherita
Fresh Mozzarella, San Marzano Tomato Sauce, Pecorino Romano, Fresh Basil
$18
$4
Make Any 12" Specialty Pizza on Gluten Free
$4
DESSERT
House-made Tiramisu
12
$9
Nutella Pizza
$9
Make it Gluten Free +4
$9.5
Nutella Nuggets
Inverness Location Only
$9.5
Cannoli
7
$7
Vanilla Bean Pannacotta
with Strawberry Sauce (GF)
$7
BUNDLES
$45
2 - Pizza Bundle
Serves 3 – 4. Two 2 - Premium Topping 12” Margherita Pizzas, House or Caesar Salad, and Nutella Pizza for Dessert. *Customize and make any Pizza Gluten Free for additional charge.
$45
$55
3 - Pizza Bundle
Serves 5 - 6. Three 2 - Premium Topping 12” Margherita Pizzas, House or Caesar Salad, and Nutella Pizza for Dessert. *Customize and make any Pizza Gluten Free for additional charge.
$55
Curious about GLUTEN FREE at Marco’s Coal-Fired? Find out more about our Gluten Free Process here or view our Vegan Menu below!
A 4% Equitable Pay Surcharge will be added to each check. This goes directly to our kitchen staff.
